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Baltimore · Family Owned · Since 2002

Los Mariachis — Mexican Restaurant in Baltimore, MD

Handcrafted recipes, fresh ingredients, and genuine hospitality that brings family and friends together in Baltimore.

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Our Story

A Small Family Kitchen, Not a Concept

Since 2002, Los Mariachis has been a small, family-run kitchen in Baltimore — recipes we grew up with, made the way they've always been made, for a table we're glad to share.

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Pollo al ajo, grilled chicken in garlic sauce
Carne asada tacos with onions and cilantro
Caldo de mariscos with shrimp, fish, mussels, and clams
Google Reviews

What Our Guests Say

"A delicious spot that's affordable, clean, and kind! I got Pico de Gallo, Chorizo tacos, and horchata that tastes like summer."

Amaya "May" Radera month ago

"Everything was delicious. Both the steak and pork in the tacos were juicy and very flavorful. Generous portions. The guacamole and tortilla chips were among the best we've ever had. Service was fast and attentive and really enjoyed the music that was playing. Definitely will be back regularly."

Defne Aksoya year ago

"Great food and service. Portion sizes were really big. Sauces were good too. Atmosphere is the only thing that lacks, but the tasty food makes up for it."

Praghalathan Kanthakumara year ago

"OMG when I tell you, this is the best Mexican food that I have had in a while. If you want that good Mexican food taste I promise you this is the place to go. Family oriented, friendly, and a great atmosphere."

Jameriqua Koena year ago

"The tacos are so good, they're everything you would expect from an authentic street taco! The meat was perfectly seasoned and juicy, and the guacamole was on point. Fair prices and quick service too!"

Evelyn Hammid4 years ago

"OBSESSED! Being from California I have missed authentic Mexican cuisine. Everything about the food is absolutely amazing. The restaurant itself is clean, cozy and has its own aesthetic. Highly recommend dropping in for some good tacos or sopes!"

Paloma Colunga8 years ago

Pull Up a Chair

Same recipes, same table, since 2002. Come see what we've been cooking.